Health benefits of Asam Keping (Garcinia Atroviridis/Cambogia)

asam keping

Indonesian traditional foods are rich with spices. To add fresh sour taste, Indonesians use various spices such as tamarind (asam jawa), asam sunti, asam gelugur (asam gelugo/asam keping or garcinia atroviridis or Garcinia Cambogia¬† ), asam kandis and asam kranji. Each area probably has different name for Garcinia Atroviridis, but Indonesians especially in Sumatra call […]

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